Combo 2 (Stir-fry)
Stir-fry combo served with side salad, a side, and your choice of protein. Egg roll not included.
Category for Combo Plates
Stir-fry combo served with side salad, a side, and your choice of protein. Egg roll not included.
House marinated Vietnamese BBQ served with side, salad, Vietnamese fish sauce, and chili paste. Egg roll not included.
Housemade gluten-free Thai coconut milk curry served with side salad, a side, and your choice of protein. Egg roll not included.
Category for Chef's Specials
Deep-fried butterfly-cut prawns seasoned with salt, pepper, and chili, topped with onions and basil.
Chef special shrimp dish with honey walnut sauce.
Fried fish fillet with red chili sauce, diced bell peppers, and onions.
Crispy fried fish fillet served with mango salad.
Fried fish fillet glazed with sweet tamarind sauce, bell peppers, onions, and fried basil.
Thai-style crispy garlic shrimp.
Sliced chicken served on steamed broccoli and spinach, topped with housemade peanut sauce, red onions, and sesame seeds.
Category for Curry Entree
Massaman peanut curry with choice of protein, potatoes, carrots, and fried shallots.
Basa fish fillet in red curry, topped with fried basil.
Panang curry with choice of protein, basil, bell peppers, and more meat.
Green curry with choice of protein, zucchini, eggplant, bell peppers, and basil.
Curry with choice of protein, pumpkin, bell pepper, and basil.
Red curry with choice of protein, bamboo shoots, basil, and bell peppers.
Yellow curry with choice of protein, onions, and potatoes.
Category for Spaghetti
Red Chili's signature spaghetti dish.
Spaghetti served with basil chicken.
Spaghetti prepared in kee mao style.
Spaghetti served with green curry sauce.
Category for BBQ Entree
Vietnamese BBQ shrimp served with fish sauce, chili paste, and salad.
Vietnamese BBQ chicken served with fish sauce, chili paste, and salad.
Vietnamese BBQ pork served with fish sauce, chili paste, and salad.
Vietnamese BBQ short ribs served with fish sauce, chili paste, and salad.
Category for Pan Fried Noodles
Stir-fried noodles with choice of protein, bell peppers, onions, basil, tomato, and eggs.
Pad Thai with choice of meat, bean sprouts, chives, tofu, and peanuts.

Stir-fried noodles with choice of protein, broccoli, Chinese broccoli, and Thai-style gravy.
Wide rice noodles stir-fried with choice of protein, broccoli, Chinese broccoli, and eggs.

Category for Combo Plates
Stir-fry combo served with side salad, a side, and your choice of protein. Egg roll not included.
House marinated Vietnamese BBQ served with side, salad, Vietnamese fish sauce, and chili paste. Egg roll not included.
Housemade gluten-free Thai coconut milk curry served with side salad, a side, and your choice of protein. Egg roll not included.
Category for Chef's Specials
Deep-fried butterfly-cut prawns seasoned with salt, pepper, and chili, topped with onions and basil.
Chef special shrimp dish with honey walnut sauce.
Fried fish fillet with red chili sauce, diced bell peppers, and onions.
Crispy fried fish fillet served with mango salad.
Fried fish fillet glazed with sweet tamarind sauce, bell peppers, onions, and fried basil.
Thai-style crispy garlic shrimp.
Sliced chicken served on steamed broccoli and spinach, topped with housemade peanut sauce, red onions, and sesame seeds.
Category for Curry Entree
Massaman peanut curry with choice of protein, potatoes, carrots, and fried shallots.
Basa fish fillet in red curry, topped with fried basil.
Panang curry with choice of protein, basil, bell peppers, and more meat.
Green curry with choice of protein, zucchini, eggplant, bell peppers, and basil.
Curry with choice of protein, pumpkin, bell pepper, and basil.
Red curry with choice of protein, bamboo shoots, basil, and bell peppers.
Yellow curry with choice of protein, onions, and potatoes.
Category for Spaghetti
Red Chili's signature spaghetti dish.
Spaghetti served with basil chicken.
Spaghetti prepared in kee mao style.
Spaghetti served with green curry sauce.
Category for BBQ Entree
Vietnamese BBQ shrimp served with fish sauce, chili paste, and salad.
Vietnamese BBQ chicken served with fish sauce, chili paste, and salad.
Vietnamese BBQ pork served with fish sauce, chili paste, and salad.
Vietnamese BBQ short ribs served with fish sauce, chili paste, and salad.
Category for Pan Fried Noodles
Stir-fried noodles with choice of protein, bell peppers, onions, basil, tomato, and eggs.
Pad Thai with choice of meat, bean sprouts, chives, tofu, and peanuts.

Stir-fried noodles with choice of protein, broccoli, Chinese broccoli, and Thai-style gravy.
Wide rice noodles stir-fried with choice of protein, broccoli, Chinese broccoli, and eggs.
